Passion for Cooking

The Little Things Newsletter #328 – Life, laughter, and lots of great food!

Welcome to the weekend, my friends! I’m looking forward to a few days off and I will be filling them with friends, family, and some of my favorite summer foods.

Chewy Pecan Supreme Cookies

This buttery, chewy pecan cookie recipe is a copycat version of your favorite mall cookie shop: Great American Cookie Company Chewy Pecan Supreme Cookies! I partnered with Imperial Sugar on

Perfect Pan-Fried Chicken Thighs

Juicy, tender pan-fried chicken thighs with a golden-crisp skin are possible with just a spoonful of oil and a bit of patience. The hardest part of this recipe is waiting

Instant Pot Chicken Thighs

Tender and juicy Instant Pot Chicken Thighs are ready in 30 minutes! These flavorful, perfectly seasoned, fall-off-the-bone chicken thighs are one of my favorite recipes to make for an easy

Peach Crisp Ice Cream

Peach Crisp Ice Cream is creamy vanilla ice cream filled with chunks of peach crisp, a peach lover’s dream come true. With chunks of buttery brown sugar and oat crisp

Peach Crisp

Peach Crisp with fresh, sweet juicy peaches and a cinnamon, brown sugar topping served warm from the oven is a bowl of deliciousness. Warm peach crisp is dessert perfection when

Loaded Vegetable Quesadilla

Loaded Vegetable Quesadillas start with warm crisp tortillas layered with melting cheese and then filled with an abundance of vegetables. They’re absolutely irresistible for snacking or for a meal on

The Ultimate Spinach and Artichoke Dip

This creamy and cheesy Spinach and Artichoke Dip rarely lasts long at parties! A crowd-pleasing appetizer recipe packed with four kinds of melty cheese, juicy artichokes, spinach, garlic and herbs.

Roasted Tomatoes with Ricotta and Mint

These roasted tomatoes with ricotta are perfect when served as an appetizer (or even dinner with toast). As they roast in the oven, the tomatoes release their juices, […]

Sweet Garlic Roasted Tomatoes

Spoon these juicy, sweet oven roasted tomatoes over just about anything that needs some livening up. We love them as a side dish, tossed with pasta, spooned over […]

The Little Things Newsletter #327 – Life, laughter, and lots of great food!

Welcome to the weekend, my friends! The kids are back in school, mornings are growing cooler, leaves are starting to fall and I am so very excited about all of